Glory Days

Specifications Sheet

Glory Days Specifications Sheet Back To Boat List

2017 Rate Schedule

Home Port: Sausalito | Capacity: 46

Yacht Rental

Holidays: $750 per hr | Weekdays: $650 per hr | Weekend | $700 per hr

Food Service

Menu Options

All prices are per guest. Pricing is based on parties of 20 or more guests. Contact Us about the special pricing for smaller groups.

Brunch Buffet $23
  • Quiche
  • Assorted pastries and bagels with cream cheese
  • Deli sliced meats and cheeses with fresh assorted breads and rolls
  • Assorted garnishes and condiments
  • Fresh fruit basket
  • Coffee and juice
  • Champagne
Angel Island BBQ $20 to $30
  • $30 Premium: Steaks, ribs, seafood, BBQ chicken
  • $20 Standard: Hamburgers/veggie burgers, BBQ chicken, hot dogs
  • With: Fresh garden vegetable tray
  • Caesar salad and Potato salad
  • Chips and salsa/assorted munchies
  • Assorted garnishes and condiments
  • Fresh baked cookies, brownies and pie
  • Fresh fruit basket
Continental Breakfast $6
  • Assorted pastries and muffins
  • Bagels with cream cheese
  • Coffee and juice
North Beach Picnic $22
  • Prosciutto and melon
  • Imported and domestic cheese display
  • Assorted fresh baked breads and rolls
  • Fresh fruit basket
  • Pasta salad
  • Biscotti, fresh baked cookies and brownies
The Californian $24
  • Fresh homemade quiche
  • Jumbo prawns w/ cocktail sauce & lemon wedges
  • Fresh smoked salmon
  • Premium sliced meat tray
  • Imported and domestic cheese display
  • Assorted garnishes and condiments
  • Pasta salad or potato salad
  • Vegetable crudités with dip
  • Fresh fruit basket
  • Biscotti, fresh baked cookies and brownies
The San Franciscan $14 – $18
  • $18 Premium meats and cheeses
  • $14 Standard meats and cheeses
  • Assorted garnishes and condiments
  • Pasta salad or potato salad
  • Vegetable crudités with dip
  • Fresh fruit basket
  • Biscotti and freshly baked cookies
Additions to Basic Menus
Paté with crackers $5
Goat cheese and sun-dried tomatoes $3
Spinach dip in sourdough round $3
Smoked salmon $5
Layered taco dip w/ tortilla chips $3
Caesar salad $3
Hot Hors D’oeuvres (5 Pieces /Guest)
Spanakopita $5
Chicken satay with peanut sauce $6
Vegetable tartlet $4
Petite seafood crabcakes $5
Mini cheese calzini $3
Crab stuffed mushrooms $5
Cocktail quiche $3
Special Desserts
Cheese cake $3
Carrot cake $3
Key lime pie $4
Fresh fruit tart $3
Chocolate cake $4

All prices are per person. Sales tax and 18% gratuity will be added to total food and beverage.

Charter Duration Price per Person
3 Hours 4 Hours 5 Hours
Open soft drink bar $ 6.00 $ 7.00 $ 8.00

*Services listed below include soft drink bar

Standard beer & wine bar $ 14.00 $ 16.00 $ 18.00
Premium beer & wine bar $ 18.00 $ 20.00 $ 22.00

Gourmet wines quoted on request
Sales tax and 19% gratuity will be added to total food and beverage.

Bar Service

Beverage List

All prices are per guest. Pricing is based on parties of 20 or more guests. Contact Us about the special pricing for smaller groups.

Brunch Buffet $23
  • Quiche
  • Assorted pastries and bagels with cream cheese
  • Deli sliced meats and cheeses with fresh assorted breads and rolls
  • Assorted garnishes and condiments
  • Fresh fruit basket
  • Coffee and juice
  • Champagne
Angel Island BBQ $20 to $30
  • $30 Premium: Steaks, ribs, seafood, BBQ chicken
  • $20 Standard: Hamburgers/veggie burgers, BBQ chicken, hot dogs
  • With: Fresh garden vegetable tray
  • Caesar salad and Potato salad
  • Chips and salsa/assorted munchies
  • Assorted garnishes and condiments
  • Fresh baked cookies, brownies and pie
  • Fresh fruit basket
Continental Breakfast $6
  • Assorted pastries and muffins
  • Bagels with cream cheese
  • Coffee and juice
North Beach Picnic $22
  • Prosciutto and melon
  • Imported and domestic cheese display
  • Assorted fresh baked breads and rolls
  • Fresh fruit basket
  • Pasta salad
  • Biscotti, fresh baked cookies and brownies
The Californian $24
  • Fresh homemade quiche
  • Jumbo prawns w/ cocktail sauce & lemon wedges
  • Fresh smoked salmon
  • Premium sliced meat tray
  • Imported and domestic cheese display
  • Assorted garnishes and condiments
  • Pasta salad or potato salad
  • Vegetable crudités with dip
  • Fresh fruit basket
  • Biscotti, fresh baked cookies and brownies
The San Franciscan $14 – $18
  • $18 Premium meats and cheeses
  • $14 Standard meats and cheeses
  • Assorted garnishes and condiments
  • Pasta salad or potato salad
  • Vegetable crudités with dip
  • Fresh fruit basket
  • Biscotti and freshly baked cookies
Additions to Basic Menus
Paté with crackers $5
Goat cheese and sun-dried tomatoes $3
Spinach dip in sourdough round $3
Smoked salmon $5
Layered taco dip w/ tortilla chips $3
Caesar salad $3
Hot Hors D’oeuvres (5 Pieces /Guest)
Spanakopita $5
Chicken satay with peanut sauce $6
Vegetable tartlet $4
Petite seafood crabcakes $5
Mini cheese calzini $3
Crab stuffed mushrooms $5
Cocktail quiche $3
Special Desserts
Cheese cake $3
Carrot cake $3
Key lime pie $4
Fresh fruit tart $3
Chocolate cake $4

All prices are per person. Sales tax and 18% gratuity will be added to total food and beverage.

Charter Duration Price per Person
3 Hours 4 Hours 5 Hours
Open soft drink bar $ 6.00 $ 7.00 $ 8.00

*Services listed below include soft drink bar

Standard beer & wine bar $ 14.00 $ 16.00 $ 18.00
Premium beer & wine bar $ 18.00 $ 20.00 $ 22.00

Gourmet wines quoted on request
Sales tax and 19% gratuity will be added to total food and beverage.

Corkage Fee for your own wine or champagne: $15.00 per bottle

Other Fees and Taxes

Wedding Fee $ 150.00
*Clean-up Fee $ 200.00
*Service Charge $ 19.00
*Tax $ 7.75
*on food and beverage programs only
*Wedding Fee for the services of the captain performing the wedding ceremony.
*Clean-up Fee will be charged for those providing their own catering.
*No food preparation allowed on the vessel..

Remote Locations

Add the additional fee for pick-up and drop-off in locations other than our home port of Sausalito. $275.00
Additional docking and landing fees may be added depending on the remote location and special activity. $51 – $250.00

Self-Catered Events

A Clean-up fee will be charged for those providing their own catering. No food preparation allowed on vessel. $150.00 to $200

Menu Options

All prices are per guest. Pricing is based on parties of 20 or more guests. Contact Us about the special pricing for smaller groups.

Brunch Buffet $23
  • Quiche
  • Assorted pastries and bagels with cream cheese
  • Deli sliced meats and cheeses with fresh assorted breads and rolls
  • Assorted garnishes and condiments
  • Fresh fruit basket
  • Coffee and juice
  • Champagne
Angel Island BBQ $20 to $30
  • $30 Premium: Steaks, ribs, seafood, BBQ chicken
  • $20 Standard: Hamburgers/veggie burgers, BBQ chicken, hot dogs
  • With: Fresh garden vegetable tray
  • Caesar salad and Potato salad
  • Chips and salsa/assorted munchies
  • Assorted garnishes and condiments
  • Fresh baked cookies, brownies and pie
  • Fresh fruit basket
Continental Breakfast $6
  • Assorted pastries and muffins
  • Bagels with cream cheese
  • Coffee and juice
North Beach Picnic $22
  • Prosciutto and melon
  • Imported and domestic cheese display
  • Assorted fresh baked breads and rolls
  • Fresh fruit basket
  • Pasta salad
  • Biscotti, fresh baked cookies and brownies
The Californian $24
  • Fresh homemade quiche
  • Jumbo prawns w/ cocktail sauce & lemon wedges
  • Fresh smoked salmon
  • Premium sliced meat tray
  • Imported and domestic cheese display
  • Assorted garnishes and condiments
  • Pasta salad or potato salad
  • Vegetable crudités with dip
  • Fresh fruit basket
  • Biscotti, fresh baked cookies and brownies
The San Franciscan $14 – $18
  • $18 Premium meats and cheeses
  • $14 Standard meats and cheeses
  • Assorted garnishes and condiments
  • Pasta salad or potato salad
  • Vegetable crudités with dip
  • Fresh fruit basket
  • Biscotti and freshly baked cookies
Additions to Basic Menus
Paté with crackers $5
Goat cheese and sun-dried tomatoes $3
Spinach dip in sourdough round $3
Smoked salmon $5
Layered taco dip w/ tortilla chips $3
Caesar salad $3
Hot Hors D’oeuvres (5 Pieces /Guest)
Spanakopita $5
Chicken satay with peanut sauce $6
Vegetable tartlet $4
Petite seafood crabcakes $5
Mini cheese calzini $3
Crab stuffed mushrooms $5
Cocktail quiche $3
Special Desserts
Cheese cake $3
Carrot cake $3
Key lime pie $4
Fresh fruit tart $3
Chocolate cake $4

All prices are per person. Sales tax and 18% gratuity will be added to total food and beverage.

Charter Duration Price per Person
3 Hours 4 Hours 5 Hours
Open soft drink bar $ 6.00 $ 7.00 $ 8.00

*Services listed below include soft drink bar

Standard beer & wine bar $ 14.00 $ 16.00 $ 18.00
Premium beer & wine bar $ 18.00 $ 20.00 $ 22.00

Gourmet wines quoted on request
Sales tax and 19% gratuity will be added to total food and beverage.

Angel Island BBQ

In addition to the vessel rates and BBQ catering for the event the following fees will be charged.

Picnic permit fee to California State Park $100.00
Docking fee at the island $50.00
Park entry fee – per person – $30.00

Team Building Sailing Regatta

Priced per person in increments of six persons/boat Full day (10:00 a.m. to 5:00 p.m.) call for quote
Half day is any four hours call for quote

A two hour memorial ash scattering can be booked for $750 from 9:30 to 11:30 AM. Regular rates apply for memorials scheduled after 11:30 AM.

A charter agreement is sent to you prior to making reservations. This contract contains all the rules, policies and details regarding deposits, payment, cancellation, bad weather and conduct aboard the yacht. Please call if you have specific questions.

  • Gratuity for outstanding service accepted, but not required
  • 3 hour minimum rental time. Fri, Sat, Sun & Holidays – 4 hr. minimum.
  • Maximum of 46 guests on Glory Days.
  • Boarding Available around the bay.
  • Remote boarding and docking fees apply.
  • Wedding coordination available.